Reishi Mushroom Tincture is handmade with love from Organic Reishi Mushrooms grown in Minnesota. I used a double extraction method to make this tincture, which means I used distilled water (8hours) and alcohol (8weeks) to extract all of the benefits from the Reishi Mushrooms. Reishi Mushrooms have many benefits that include being a powerful adaptogen, anti inflammatory properties, antioxidants, antimicrobial, antifungal, antibacterial, antiviral. Reishi can also help with fatigue, depression, insomnia, anxiety, adrenal fatigue, liver functions, hormone balance, acne, bronchitis, allergies, asthma, seizures, convulsions, restless leg syndrome, blood sugar regulation, altitude sickness, blood pressure regulation, blood flow, cholesterol, and also benefits the heart.
Suggested use is 5-10 drops diluted in glass of water 2-3 times a day.
Reishi Mushrooms, organic cane alcohol, distilled water.
I create handmade lovely items that are locally and responsibly sourced and earth friendly from ingredients to packaging. I want you to be happy with all our products so if you have questions or concerns please contact me.
This product is not meant to prevent, diagnose, cure or treat any diseases or ailments.
This product has not been evaluated or approved by the FDA.